Tossed Mixed Green Salad
Mixed greens served with tomato, pepper,
onion w/ your choice of dressing 2.95
California Grilled Chicken Salad
A tender chicken breast served over mixedgreens with, strawberries, crumbled feta cheese. And topped with raspberry vinaigrette 8.95
Sofia’s Salad
Country Fried Steak Salad
A country fried steak served over mixed greens with onions, cucumber, green pepper and tomatoes. Topped with blue cheese dressing 8.95Chef Salad
Ham, turkey, beef, hard boiled egg, tomato slices, peppers, onions and cheese. Served atop fresh garden greens with your choice of dressing 8.95Caesar Salad
Romaine lettuce, parmesan cheese and croutons topped with caesar dressing 4.95With Chicken 8.95 With Shrimp 8.95
Club Salad
Think of it as a version of the club sandwich. Turkey, cucumber, bacon, tomatoes and cheese. Served with your choice of dressing 6.95Taco Salad
Mixed greens served with diced tomatoes, peppers and onions topped with chili, Guacamole and sour cream 8.95Greek Salad
Mixed greens, kalamata olives, feta cheese, onions, cucumber, green pepper and tomatoes tossed together with greek salad dressing 8.95Island Shrimp Salad
Grilled shrimp combine with fruit salad. Drizzled with balsamic reduction over top 9.99Soup of the Day cup.1.95 bowl 2.50
Onion Soup 2.95 w/cheese 3.95
Cheese Sticks 4.95
Onion Rings 5.95
Chicken Fingers 5.95
Shrimp In A Basket 5.25
Two dozen bite size shrimp lightly breaded & golden fried served with cocktail sauceClam Strips 5.50
Tender and lightly breaded served with cocktail sauceCombo 8.95
A sampling of Chicken Strips, Cheese Sticks and Onions RingsQuesadilla’s 5.50
Grilled Flour Tortilla’s stuffed with Cheddar cheese, tomatoes and onions.Served with Guacamole and Sour cream
With Chicken 7.50 with Philly steak 7.50
Sweet Potato Fries 2.95
HOUSE SPECIALTIES
(Served with French fries and coleslaw)
Cheeseburger Sub on Ciabatta
The Works Burger
Mediterranean Grilled Sandwich
Monte Cristo Sandwich
Greek Chicken Wrap
BLT Chicken on Ciabatta
Chesapeake Crab Reuben
Chicken Parmesan Sandwich
Evergreen Melt
Cuban Sandwich
HOT OPEN FACE SANDWICHES
(Served with Mashed Potato & Gravy)
TRIPLE DECKER CLUB SANDWICHES
(Served with French Fries & Coleslaw)
SANDWICHES
( Served with Chips and Pickles)
Chicken Salad 4.95
Tuna Salad 4.95
Grilled Cheese 3.95
Grilled Ham and Cheese 4.95
Grilled Cheese and Bacon 4.95
B L T Sandwich 4.95
Breaded Chicken Breast 6.25
Breaded Crabcake 7.95
Gyro Sandwich 5.95
Breaded Filet of Haddock 6.25
Philadelphia Steak Sandwich 4.95
Burger 3.95
California Burger 4.95
Deli Style Sandwich 5.25
Your choice of Turkey, Roast Beef or Ham
Frankfurter 3.95
(1) Tomato, Onion, Cheese, Extra .50
The Virginian Ham Steak
Ham Steak with pineapple ring 11.95
Center Cut Pork Chops
Two juicy, center cut pork chops 12.95
Baked Meatloaf
Served with brown gravy 8.95land & Sea
A combination of 6 oz NY Strip Steakand Shrimp on a skewer 14.95
Country Fried Steak
This tender steak is deep fried thansmothered in a rich cream gravy 8.95
Chopped Sirloin Steak
Topped with sauteed onions & gravy 8.95Veal Steak
Lightly breaded and fried, topped withchoice of tomato sauce or brown gravy 9.95
Baby Beef Liver
Grilled and served with sauteed onionsand beef gravy 8.95
All above dinners served with soup, vegetable and rolls
Stuffed Shells
Pasta shells stuffed with a blend of cheeses,topped with tomato sauce & mozzarella cheese 8.95
Chicken Parmesan
Two lightly breaded chicken breasts, golden fried toppedwith tomato sauce & mozzarella cheese 10.95
Veal Steak Parmesan
Lightly breaded veal steak, fried and topped with tomato sauce 10.95& mozzarella cheese
Pasta and Meatballs
Spaghetti al dente topped with meatballs and our tasty sauce 7.95Eggplant Parmesan
Lightly breaded & fried, topped with tomato sauce & mozzarella cheese 8.95All above dinners served with soup, vegetable and rolls
Chicken Breast Neptune
Chicken Breast stuffed with crab imperialBroiled to perfection 12.95
Charbroiled Breast of Chicken
Served over rice topped with gravy 9.95Honey Dipped Fried Chicken 10.95
Roast Tom Turkey
Served over filling topped with gravy 10.95
Chicken Stir-Fry
Chicken strips sautéed & blended withStir-fry vegetables, served over rice pilaf 9.95
Shrimp Stir-Fry
Shrimp sautéed & blended with stir-fryVegetables, served over rice pilaf 9.95
Chicken & Shrimp Stir-Fry 9.95
Chicken Croquettes
Served over mashed potatoes topped
With chicken gravy 8.95
All above dinners served w/ soup, vegetable and rolls
Maryland Style Crabcakes
Two oversized crabcakes broiledor lightly breaded 14.95
Fresh Fillet Of Haddock
Broiled to perfection or fried 12.95Lightly Breaded Jumbo Shrimp
A traditional favorite 12.95Rainbow Trout
Grilled Salmon with cucumber sauce
Seafood Sampler
Broiled to perfection or fried: Haddock,Crabcake & Shrimp 14.95
Fish and Chips
Served with cider vinegar 11.95All above dinners served w/ soup, vegetable and rolls
A selection of special entrees for persons 60 years and over
Each served with your choice of two: Soup, Salad or Vegetable
Chicken Breast over rice 8.50
Chicken Croquettes (1) 8.50
Baked Meatloaf (1) 8.50
Pork Chop (1) 8.95
New York Strip Steak (6 oz) 13.95
Clam Strips (lightly breaded) 8.95
Broiled Crabcakes (1) 11.95
EGGS & MORE
Steak & Eggs
The Virginian
Two Eggs
Country Breakfast
Golden Brown Waffle
Delicious Fruit 'n Waffle
French Toast
Stuffed French Toast Blueberry or Strawberry
Nutella Stuffed French Toast
French Toast Supreme
Three Fluffy Buttermilk Pancakes
Delicious Fruit ‘n Pancakes (3)
Chipped Beef on Toast
Sausage Gravy & Biscuits
OMELETTES
Spinach and Feta Cheese Omelette 6.95
Broccoli and Cheese Omelette 6.95
Cheese Omelette
Cheese Steak Omelette
Western Omelette
Garden Omelette
Italian Omelette
The Diner Omelette
Mexico City Omelette
Bacon or Ham and Cheese Omelette 6.95
Plain Omelette 5.50
Mushroom Omelette 6.25
Mediterranean Omelette
BREAKFAST SIDES
Bacon, Ham, or Sausage 2.75
Home fries 2.25
Oatmeal 2.25
Chip Beef (cup) 2.75
Chip Beef (bowl) 3.25
Bagel & Cream cheese 2.25
Cold cereal 2.95
Toast & jelly 1.50
English Muffin w/ jelly 1.95
1 Pancake 2.00
*Consuming raw or undercooked meats, or eggs may increase
your risk of food-borne illness, especially if you have certain medical conditions.